DOMAINE DE BEAURENARD
Châteauneuf-du-Pape red
2010
AWARDS
Châteauneuf du pape Red 2010 Médaille d’Argent Concours Général
Agricole 2012
Châteauneuf du pape Red 2010 Grand Prix d’Excellence Vinalies 2012
Châteauneuf du pape Red 2010
Médailles de Bronze Concours Millésime Bio 2013
Fiche
produit (400Ko en pdf)
2009
AWARDS
Châteauneuf
du pape Red 2009 - Médaille de Bronze - Mâcon 2010
Châteauneuf du pape Red 2009 - Prix des Vinalies - Vinalies 2011
Fiche
produit (400Ko en pdf)
2008
AWARDS
Châteauneuf du Pape Red
2008 Médaille d'Or et Félicitation du Jury Orange
2009
Châteauneuf du Pape Red 2008 Diplôme d'honneur St Marc 2009
Fiche
produit (400Ko en pdf)
2007
AWARDS
Châteauneuf du Pape Red
2007 " Vintage Life" said R.PARKER
Fiche
produit (400Ko en pdf)
2006
The 2006 vintage is a great vintage. The wines have great aromatic
expression,
many rounded tannins present but never bulky, with a nice
character.
The beautiful days of summer have led to a nice ripe grapes
without the drought nesoit important. Yields are well controlled,
but less low that they
years, (33hl/Ha in Châteauneuf-du-Pape, 39hl/Ha in Côtes-du-Rhone
Villages Rasteau, 44
hl / ha in Cotes-du-Rhône). If you prefer to let it rest in the
cellar, no problem, he has the stuff to take a few decades.
AWARDS
Châteauneuf du Pape Red 2006
Médaille d'Argent Orange 2007
Fiche
produit (400Ko en pdf)
2005
This great wine comes from the best terroirs of the appellation.
The traditional culture of the vineyard, in Pest since many years,
can make the most of.
The symphony of the thirteen varieties we get a great complexity
in our wines. The main grape varieties (Grenache, Syrah, Mourvedre,
Cinsault) expressed remarkably in this fabulous terroir, and are
complemented by other traditional varietals (Counoise, Terret,
Muscardin, Vaccarèse)
The harvest is still entirely manual - and as was once-, two
buckets, to sort the grapes directly to select the finest grapes,
ripe and healthy, the only ones capable of giving Big Vins.2005 is
a vintage exception, and its future is assured! It is the result
of a particularly hot, but also very windy. The color purple is
impressive for a wine made from grenache. It is spicy and has a
side a little balsamic. His nose is explosive, with great fruit.
Despite his youth, we can very complex on a range that varies
between the spices and fruit. It is breathtaking, with a
remarkably smooth, and incredible length.
AWARDS
• Châteauneuf du Pape Red 2005
Médaille d'Or Orange 2006
• Châteauneuf du Pape Red 2005 Médaille d'Argent CGA Paris 2007
• Châteauneuf du Pape Red 2005 Médaille de Bronze CNCP 2006
PRESS
Bettane
& Desseauve
** Deep, beautiful mature livestock, length sweet, fruity
roundness and depth, a large ripe fruit. (16.5 / 20)
Gault
Millau 2008
*** The Châteauneuf du Pape red 2005 has a lot of density, but
are not disguised with a beautiful expression of fruit and terroir
for wines of impressive finals and fresh mint.
Wine
Spectator ( avril 2008)
** This has lots of juicy grip, with a strong, biary
undertow supporting red and black licorice, hot stone currant paste,
tobacco and chestnut notes. The long, muscular finish is typical of
the vintage. Best from 2010 through 2025. 100 cases imported.
(92/100)
2004
This fine wine comes from the best terroirs in the appellation. Traditional cultivation of the vines – lutté raisonnée (sustainable agriculture) methods have been used here for many years – gets the very best from them.
The symphony of 13 grape varieties enables us to craft wines of great complexity. The main varieties (Grenache, Syrah, Mourvèdre, Cinsault) express themselves remarkably well in this fabulous terroir, and are supplemented by other traditional local vines (Counoise, Terret, Muscardin, Vaccarèse).
We still pick our grapes entirely by hand and – like in the old days – with two buckets, so the fruit can be sorted immediately: we keep only the finest bunches of ripe, healthy grapes, which alone will produce great wines.
The 2004 is notable for its remarkably balance. Deep colour. A fairly expressive bouquet for such a youthful wine, with aromas of black fruits, liquorice and garrigue, and a very elegant floral lining. On the palate, the various components are well harmonised: nicely rounded, lively, with excellent structure and aromas from all the main families: animal (fur), balsamic (resin, vanilla), wood (oak), spice (nutmeg, pepper, liquorice, garrigue, oriental spices), empyreumatic (good tobacco, flintstone), floral (violet, lilac), fruit (wild berries, blackcurrant, cherry, raspberry, bilberry), plants (sweet bay). This wine will beguile beginners and discerning buffs alike. It can be drunk young, or laid down and "forgotten" for a decade or more…
AWARDS
• Châteauneuf du Pape Red 2004 Or and commended by the jury - Orange 2005
• Châteauneuf du Pape Red 2004 Silver Medal CNCP 2005
• Châteauneuf du Pape Red 2004 Silver Medal Macon 2005
2003
The heatwave and drought have made the 2003 a highly concentrated vintage. Very chewy, but not lacking finesse. Our grapes varieties are well suited to these extreme conditions, and didn't suffer too much; yields are low, but quality is high. An aromatic array typical of the vintage, with very (but not overly) ripe fruits, with topnotes of cherry and plum, and laced with spice, liquorice and garrigue scents…
AWARDS
• Châteauneuf du Pape Red 2003 Gold Medal CGA 2005
• Châteauneuf du Pape Red 2003 Gold Medal CNCP 2004
• Châteauneuf du Pape Red 2003 Gold Medal Orange 2004
• Châteauneuf du Pape Red 2003 Bronze Medal Macon 2004
• Châteauneuf du Pape Red 2003 Diplôme d’honneur St Marc 2004
PRESS
The Wine Advocate
(90 – 92) : This is another great success for Beaurenard. It boasts a deep ruby/purple color in addition to sweet aromas of crème de cassi, ink, licorice, and melted asphalt. Seriously endowed and heady, with high levels of alcohol, glycerin, and concentration. Supple tannin, and low acidity, it should drink beautifully for a dozen or more years.
Coup de cœur du Guide Hachette Wine Guide 2006
"Silver Bunch" (awarded to remarkable wines)
This wine's dark purple colour, candied flavours and inner harmony make it suitable for lengthy laying-down.
Vins et Santé
A remarkable dark vermilion necklace with luminous tints. On the nose, a pot-pourri of fruity scents (blackberries, morello cherries) and flowers (violets, irises) with a subtle underlay of oak and spice (cloves). On the palate, straight from the attack, plenty of delicious chewiness, nicely ripe and well-tempered tannins, and a coalition of flavours: bilberries, cumin, and hints of toast and vanilla. An appealingly harmonious finish of fruit and flowers. A warmly inviting wine, to be served leisurely with a mallard with chanterelles or salt-crusted duck breasts.
Petit Futé
Gold Medal at the Concours Général Agricole de Paris 2005
Wine Spectator
2003 in Châteauneuf du Pape
Tasting at 12 top domaines provide a previem of an exciting year
The wines are then moved to mix of foudres and barriques for malolactic fermentation. For the regular cuvée, called Domaine de Beaurenard, 5% of the barrels are new, and the wine is aged for a year before bottling. The 2003 shows kirsch, spice, licorice, tobacco and briar flavors, followed by great grip on the finish.
Le Monde
A generous bouquet of fresh fruit and spices; on the palate, gourmand and straightforward, with good length and harmonious balance. (16/20)
Bettane & Desseauve
Beaurenard for both cuvées, white and red
*****Deep ruby colour, and a generous bouquet combining delicate notes of strawberries and spice. On the palate, as yet ample and straightforward, and very gourmand. Long, balanced and appealing harmony. 16/20.
Wine Spectator
Insider Vol. 1 December 14, 2005
94 points | $45 | 6,250 cases made
Big wine, with a wall of structure around a core of black currant, blackberry and fig fruit. Plenty of exotic spice, dark chocolate, licorice and graphite notes skitter in the background, with a long finish that drips with fruit. Best from 2008 through 2025.
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